oban 14 vs lagavulin 16

For many Scotch lovers, Deanston has probably been off the radar. For most whiskies, it drops by about 40% or so during distillation. Our tester found it to be delightful in everything from a Scotch old fashioned to more complex cocktails like a Blood & Sand, where its normally subtle fruity notes really came to life. Lagavulins malted barley has 35 parts per million phenols. For example, peat generally burns at a temperature of around 350 C. Wood, by comparison, when fully combusting, burns at a temperature of around 600 C. Excessive combustion temperatures degrade the peat aromatics produced, although the impact varies depending on the phenol type. The vapor is collected and cooled down to create the final whisky solution. The flavors of the Highlands are too diverse to pin down with a single broad stroke; the region is so big that its home to distilleries that represent the entire flavor spectrum. . Its triple-distilled, a process more typically found in Irish whiskeys and bourbons. Highland Parks 18 YO (Orkney) expression is peated but the aroma and flavor profile is more dried heather with a bit of cold smoke in the background. Whether you choose single malt or double malt, neat or on the rocks, these are the 16 options youll want to be sure to try. Earned a Gold Medal at the 2013 International Wine & Spirit Competition. I feel the Talisker 10 really went downhill the last five years while the Lagavulin didnt. Nice. When referring to Scotch, use the term "whisky" and not "whiskey.". Both distilleries are based in Speyside. The amber color of the whisky is also formed from the barrels with darker whiskies being older than lighter-colored ones. Direct Comparison of Lagavulin vs Oban Whisky Lagavulin Whisky Variations Honestly, Lagavulin 16 tastes like someone took the perfect marriage of smoke and sherry and forgot it for a bit too long in the cellar. Tyler Duffy, Associate Editor. For a classic example of peated Speyside malts as they would have tasted 50 years ago, try Benromach or Glen Turret Peated Edition. I love them both and feel no need to choose between them other than bowing to one in particular because of how I feel at the time. This Speyside distillery has an excellent lineup, with the 16-year-old landing right in the sweet spot of maturation between the 12 and 18, the other two age statement bottles in the range. Lagavulin has an oilier, fresher quality, while Laphroaig seems drier. Highland Park 18 Year Read More. Lagavulin 16 costs more and so it should considering the age and sherry. Its seaside maturation imparts a slightly maritime savoriness. Theres no peat. The official tasting notes of the judging panel described the whisky as a. But for those of us who want a bit more sherry sweetness, from the finishing months spent in Amoroso casks, this is a must. Introduced in 2017, Ardbegs An Oa Scotch Whisky blends together a few different cask strengths into a single vat. Some of the big whisky websites are funded by corporate groups. Thats why peated whiskies can sometimes have a medicinal/disinfectant or plastic-like aroma. The 8 year only recently became a regular release. Your email address will not be published. A 750ml bottle will run you around $60. Oban 14 Years Old is a wee bit oily and quite a bit weighty. In the Orkney Islands, among other places, much of the peat derives from partially decomposed heather. Phenols are a large family of chemical compounds that occur frequently in nature. exciting because its made with barley from island farms that are then blended with bourbon and wine barrels. For much of its history, Glenkenchie was producing the light-bodied Scotch typical of the Lowlands for use in blending. This is a BETA experience. The official tasting notes from the judging panel described the whisky as offering: Hints of peak and smokiness on the nose without the impact of an Islay whisky. In those parts of the world where there is an absence of trees, peat has often been utilized as a source of heat. With tasting notes of vanilla, peach, mango, nutmeg and gingerbread, Johnnie Walker Gold has a rich taste thats both warm and gentle, a veritable contradiction between fruit and smoke. The process allows for a series of interesting contrasts: smoky and sweet with a perfect balance. Floral and dried dark fruit on the tongue with a balanced long finish with a soft layer of honey. Ardbegs whisky has an ABV of 46% (92 proof) and can be bought for $59. 39 Things Youll Regret Not Buying on Amazon, Review: The Acer Predator Triton 300 SE 16 Is a Sleek, Portable, and Impressive Gaming Laptop, Review: Sonys Inzone H9 Gaming Headset Is a Superb Introduction to Spatial Audio, The 13 Best Chromebooks Can Help You Get Your Work Done Quickly Starting at Just $189, This Half Football, Half Flask Makes the Ultimate Super Bowl Party Trick, I Was Horny so I Taste Tested All of #LubeLifes Cocktail Flavored Lubes, The Dalmore Releases Sherry-Cask Finish 12-Year Scotch, Too Busy for the Gym? All three brands are produced by Diageo, and all three have their own core ranges and special bottlings. This whisky is the holy trinity doing the 4 hand reel in your mouth. However, Lock Lomond also sells other whisky types including their range of limited editions and single-grain whisky. It is therefore assumed that single malt must be drunk in a particular way to ensure you are enjoying it and taking in the aromas and notes of this whisky. With every sip, youll experience tastes of smooth vanilla, soft fruits and a memorably long, nutty finish, offering a robust and layered taste with each and every single slug. Peated whiskies are quintessentially Scottish. Tastes like dried figs dipped. With notes of vanilla, coffee, dark chocolate and citrus, your palate will begin its journey on a path of familiarity just to end itself on a wild ride nobody was expecting. Oban got its start in a very small distillery in the Scottish Highlands where its been making scotch whisky for roughly 200 years. It comes on strong with an alcohol flavor fresh from the just-opened bottle. Flavor hits with dried fruit at first, followed by pear and apple shrouded in baking spice and a gentle tad of smoke. Highland Park Distillery is based on the largest of the wild, peat-filled islands off of the northern tip of Scotland. In Islay, maritime influences additionally affect the peat. The longer fermentation makes Caol Ilas whisky much fruitier. Oban is similar but even more subtle. If you buy from a link, we may earn a commission. Its difficult not to love it, but as a luxury Scotch bottle, it isnt designed to challenge you, but rather to open the door for anyone to enjoy what 18 years can do to transform whisky. Score: 77/100. In addition to the Double Gold medalists, the NYISC also recognizes outstanding distilleries in some of Scotlands key producing areas. Degustao The Macallan . It is then distilled in a pot still which involves heating the liquid and allowing vapor to form. But unlike some Islay competitors, it does so in an intricately balanced way that doesnt punch you in the face. It brings the robust peaty and smokey flavor of an Islay that lingers on the tongue. But blended Scotch has its place in any home bar, particularly for cocktails, as you don't want to be drowning out the flavors of your 16-year-old single malt with liqueurs, bitters and juices. You can add a small splash of water to the whisky if you would like but it is recommended that you do not add ice to your single malt. Both Lagavulin and Oban have an alcohol by volume (ABV) of 43% (86 proof). Indeed, they are part of the indelible DNA of Scotch malt whisky. Traditionally, Lowland Scotch was triple distilled using unpeated malt for a light, simple sweetness. Highland Park 18 Year. There were also several single malts singled out for exceptional quality. It tends to impart flavors of cold smoke and dry brush. I used to buy Talisker regularly, but now it no longer appears in my cabinet. The actual menu of the The Keg Steakhouse + Bar. Barley is collected from a specific location in Scotland and combined with water and yeast to produce the malt mash. You just cant go wrong with this. An unpeated scotch, there are strong floral tasting notes, while still remaining dense and complex with each sip. Core Offering: Oban 14 Year Old. It finishes with a warming note, making a great closer to an evening of drinking. If youre looking for more fruitiness than spice, another fantastic Ardbeg is Uigeadail, which substitutes virgin French Limousin oak for ex-Sherry casks. Next, waft the glass below your nose a few times and try to pick out the separate scents and matching ingredients used to create it. Hey, if the shoe fits). The official tasting notes from the judging panel described the whisky as. Most people who like Lagavulin 16 also like Talisker 10 (which I prefer over the Ardbeg). Balvenie 14 Year Caribbean Cask. The distillery, among the best known in the world, is one of the oldest distilleries on Islay, although its history of distillation activity reaches much further back than its official start date. Caol Ila 10 is similar as well, but milder. A single grain Scotch whisky is not a Scotch whisky from a single grain but rather a grain whisky, typically from multiple grains, i.e., a blended whisky, from a single distillery. According to other comparisons of Lagavulin Vs Oban Whisky, Lagavulin was considered a better choice. Aberfeldy 12 vs Tomatin 12: Head to Head! Bottle Price: N/A (paid $14 plus tip for a dram at a St. Petersburg, FL bar), Color: Apple juice from concentrate (Yes, again. The Singleton of Glendullan, 15 YO, 40% ABV, 750 ml, $50 took the award for the Best 15 YO Single Malt. #oban14 #singlemalt #scotch #scotchwhisky #whisky #whiskey #alcohol #dram #whiskyporn #angelsshare #angelssharewhisky The practice of using peat to provide heat during distillation died out with the arrival of coal and electricity but peat was still used to kiln barley to create peat reek. Oban is a port city in central Scotland, and its namesake distillery borrows a little of this and a little of that to produce an extremely well-balanced Scotch that displays all the extremes of Scotland's flavor. On the palate, Oban 14 provides a nice mouthfeel as the body feels creamy. Charl is a trainer, public speaker, and professional writer. Palate: Honey smoked meats paired with fruit like grapes and berries. Bottled relatively young after spending 10 years in a mixture of first- and second-fill bourbon casks, and second-fill French wine casks, its an aggressive Scotch. Its buttery, with a surface sweetness, and a range of spicy notes that gives it plenty of depth. SRP: $94.99. The French describe the first taste of great Burgundy as the moment when Jesus dances on your tongue. We dont want to sell advertising. Palate: This dram is the first to remind me of butter. It was love at first taste. Its a very well made whisky. . Palate: Dried fruit, pear, apple, baking spice, smoke. Of Highlands distilleries, Talisker tends to bring high-octane peat bombs, and if thats where your heart lies Id stick to Talisker 10, which is a fantastic, go-to bottle for entry-level smoke. Peat has a strong presence with hints of sea salt as it lays well on the tongue. Peat Monster, from Compass Box lives up to its name and so does Big Peat from Douglas Laing. Not anymore, thanks to its win at the 2022 International Wine & Spirits Competition. Most of their whiskies have higher alcohol contents with the maximum being 57,3% (114,6 proof). Peat and sherry with a lovely burning lifeboat on the seashore kind of smoke. Guinness UDV was formed when Diageo combined with the United Distillers and Grand Metropolitans company, International Distillers and Vintners. Single malt whisky is a type of whisky made by a single distillery from malted barley. Since a portion of the wash is distilled two and a portion is distilled three times, the distillery claims that it distills its whisky exactly 2.81 times. Monkey Shoulder bills itself as a premium blended Scotch, and they aren't lying. Taste: Chocolate covered bacon. Both have a medicinal quality on the nose. Lagavulin 16 is the 34th scotch off my Scotch 100 list. Both whiskies are from Western Scotland. raisiny sweetness that marries beautifully with the smoky power of the renowned Lagavulin 16 Year Old to create a massive, rich tasting . Whiskies from the Lowlands (like those from Auchentoshan and Glenkinchie) tend to be light and delicate. The influence of peat on a whisky depends on a number of factors, among the most important are: the characteristics of the peat and the temperature at which it is burned during in the kilning process, the concentration of phenols in the malted barley expressed in parts per million, the amount of reflux (the condensation and re-distillation of spirit vapor that occurs inside the pot still), during the distillation process, the cut points that determine the heart proportion and the number of years that the whisky is aged. Lagavulin 16 anos . These refill casks would be sent to Lagavulin. Lagavulin 16 is another one Ive recently returned to. When youre more seasoned, the light and easy-to-drink malts will no longer do the job. Laphroaig, its Islay neighbor, just 10 minutes down the road, comes in at around 45 ppm phenol. Made exclusively from malted barley, single malt is made in a multi-step process. $14.00 USD . Single malt Scotch is made from a mash bill comprising 100 percent malted barley and produced in a single distillery. Flavor is rich, with a deliciousblast of smoke, caramel, along fruity sweetness. While Bruichladdichs main lineup consists of unpeated Scotches, Port Charlotte is aggressively peated in a way that stinks up the room when you pour a dram. There are 10 variations included in their collection, including a younger, 5-year-old whisky to a 25-year-old variation. Its home to the highest number of distilleries in Scotland, with well over 60 at present, including Glenfiddich, the worlds best-selling single malt Scotch. There are 15 whiskies available in their offerings with tasting notes including pears, chocolate sauce, vanilla, and florals. Agree with Laga 12 being more attractive to Laga 16. Speyside, to the east, with distilleries like The Macallan or The Balvenie, is known for whiskies with a delicate richness that doesnt rely on peat so, expect a lot of sherry and rum casks for aging. The peat is accompanied by toffee, butterscotch, caramel, some light pickled seaweed with sesame seeds on top, nori and some more coastal aromas. Whisky reviews with objectivity and transparency. Talisker whisky is made by one of the oldest distilleries on the isle of Skye, having been established in 1830. Currently you have JavaScript disabled. Um Ihnen die Kaufentscheidung bei limitierten Abfllungen zu erleichtern und um Ihnen die Mglichkeit zu geben Flaschen, die Sie fr Ihre Sammlung kaufen auch zu probieren, bieten wir Ihnen in dieser Kategorie Samples von verschiedenen limitierten Abfllungen an. Oban ages for 14 years in ex-bourbon barrels. 70cl / 43%. Islay is a small island thats believed to have played a major role in distilling crossing the sea from Ireland to Scotland in the 13th century. Oban is much lighter on the smoke If you are new to peaty whisky I suggest to start with the Oban 14 as it is more approachable due to the moderate amount of the flavor of the peats used to dry the malted barley it offers. 70cl / 56.5%. Theres no better time to celebrate. The scotch is matured in Pedro Ximnez and Oloroso sherry casks which heighten flavor and uniqueness. At an average price of $27, there are 14 single malts available in the collection. (As a side note: as Diageo and Talisker continue to grow, I hope they dont shorten Taliskers 65-hour fermentation in wooden mash tuns. Diageo does these, classic malts of Scotland, box sets. It starts with the barley being collected from across Scotland after which it is malted. It also gives out awards for best single malts across several age categories and awards medals to the top entrants. Aberlour keeps things simple. We may earn a commission on items bought through our links. Highland Park 12 Year Scotch Whisky $56.99 Buy Now. Hi John, why just have one when can you have both? The official tasting note from the judging panel described the GlenAllachie 15 YO as. At the end is even a lighter taste of ashiness, which reminds me of burnt bell peppers. It has a distinctive cracked black pepper note on the nose that is always an unmistakable marker for Talisker. $19.50 USD . Overall, this is pretty good single malt Scotch for those who want restrained smoky notes. 128. Opinions expressed by Forbes Contributors are their own. We dont want to sell out, because we want to keep challenging the industry. It was bought in 1862 and became well-known to the greater public when Peter J. Mackie made his purchase, with his nephew eventually taking over control in 1878. Winter spices with sherry notes and walnut coat the tongue with a balanced finish and hints of the sea. All Rights reserved. Well layered with dark fruit and sherry with a mild oak layering followed by a long smoky peaty finish with a soft presence of vanilla. Thats one reason why its medicinal notes, while pronounced, seem drier, less intense, even though it starts at a higher peating level than Lagavulin. To be considered a single-grain Scotch whisky, the juice must be made at one distillery from a single grain like corn or wheat and it can be malted or unmalted. Laphroaig has higher cut points than Lagavulin. Oh, and its created in part with actor Nick Offerman. Uigeadail is a double matured Islay whisky, which according to the company, marries Ardbeg's traditional deep, smoky notes with luscious, raisiny tones of old ex-Sherry casks. The combination of Islays traditional smoky whisky and the sweet dried fruit notes obtained from sweet wine casks has always been a winning formula on Islay, and has been replicated in dozens of expressions. The higher cut points and the greater reflux make it lighter and results in less phenolic compounds in the whisky. Nothing is the star here, everything works together for the common good. A light and clean finish, its a great whisky to sip on in those cooler months of the year, as its taste almost evokes Thanksgiving-esque tones. Malting is done by steeping the barley in water and leaving it to germinate on a malting floor. Prices and visitors' opinions on dishes. The Oban Core Range at the Oban Distillery. Serve it or with a little bit of ice to draw out the flavor further. While every distillery is unique, there are unofficial regional styles that can help cut out some of the noise when browsing a liquor store. Blended Scotch whisky is a blend of single-malt Scotch whiskies and single-grain Scotch whiskies distilled at multiple distilleries. Its slightly complex but is full of familiar flavors which make this easy to enjoy. A 12 year-old Glenlivet costs around $25 a bottle, while a 12 year-old Lagavulin costs $99 a bottle! Across the whiskies, there is an average alcohol content of 43%, with the lowest ABV being 43% (86 proof) and the highest ABV being 57,3% (114,6 proof). There are a number of additional differences between the sister distilleries. The 12 and Limited Edition are yearly releases and werent officially available here. Best Splurge Scotch. Both distilleries, about 45 minutes apart at opposite ends of Islay, are owned by Diageo and use identically peated malt when making peated whiskies. Lagavulin Distiller's Edition vs Lagavulin 16: Which Wins? I dont like that theyre massive and tend to focus on efficiency. The spirit is made from water and malted barley or other malted grains and aged for a minimum of three years in oak barrels. Other than that I can say nothing except that I have talked myself into wanting one of them at this moment. Obviously more. Mortlach, 20 YO Single Malt Scotch Whisky. Made in a combination of bourbon and sherry casks, Bowmores Islay Single Malk 15-Year Darkest Scotch Whisky produces a final result thats inherently dark looking, but also extremely rich in flavor. This is one of the core expressions in the Glenmorangie range. There are no gaps in this whisky. Lagavulin Aged 16 Years - Review 43% ABV. If you want pronounced medicinal, smoked fish, disinfectant aromas look to the western islands, Islay in particular, or Western Scotland. I came to this through my father's bottles, which were typically a collection of things that supermarkets sold on discount on occasion: Glenmorangie Laphroaig, Talisker, and Penderyn. I end up taking them for granted, which allows me to spend time and money on other spirits. These barrels will infuse the whisky with an amber color and tasting notes from the bourbon. Bottled at 61.5% ABV, this is reminiscent of what Glenlivet would have tasted in the early 19th century. Perhaps more than any other spirit, theres an inherently complicated nature to scotch whisky. Light floral with dark fruit in the nose followed by a well layered oily presence on the palate with dark sugar on the edges and a full-bodied finish. This practice can even occur on an industrial scale. Lagavulin, 16 YO, 43% ABV, 750 ml, $109 took the award for Best 16 YO Single Malt from Islay. In short: its an affordable bottle to get for your bourbon-loving friends to tempt them into a different kind of brown liquor. The result is a robust, powerfully flavored, whisky that noted spirits writer Dave Broom has nicknamed the Beast of Dufftown. If you can, try to match the tasting notes with the aromas and ingredients you recognized earlier. Peat is an accumulation of partially decayed vegetation. The finish is long, sweet and pleasantly warm, with more smoke to it. Novices should start by exploring the regions of Scotland. [] Lagavulin 16 has a strong aroma ofsmoke and sea salt along sweet notes of vanilla and caramel. The distillery has six stills, all of which have a unique shape. Yes. The use of worm coil condensers limits the amount of copper contact the vapor receives, resulting in notable meaty aromas of bacon fat and raw steak. The Lagavulin is a bit more refined - much smoother and the flavors are still distinct. Commentdocument.getElementById("comment").setAttribute( "id", "ad13b63b4b51edb14a2cc838da0b2be4" );document.getElementById("f7847b31c6").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. These are the best bottles of Scotch whisky you can buy. Others do paid-for content with brands. This particular expression spends 15 years in ex-bourbon barrels before 30% is transferred to Oloroso Sherry butts. For starters, to even claim the title of scotch, the spirit must abide by some strict rules. It gives it a certain fullness that beginners wont find too distressing. Oban ages their whisky in oak barrels with the barrels being old American Oak bourbon barrels. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. 38.95 from The Whisky Exchange. Lagavulin 16 was my first peated single malt. I recently got through a couple of bottles priced at 30 and for that price its stunning. Plus, today, July 27th, is National Scotch Day! The Glenlivet is a name known everywhere. Think kippers. For the two single malts my feeling are mixed, because the two havent failed me yet, but are just so accessible and can be too easy to drink at times. NEW YORK, Dec. 5, 2014 /PRNewswire/ Diageo, the makers of some of Scotland's finest single malt whiskies including Lagavulin and Oban, has . Its 12-year-old expression has a delightful smoky sweetness, complemented by herbs and spices that show why this distillery has been around since 1846. Johns son, Donald, inherited the distillery in 1837 and was in control of the production until 1852. Its only lightly peated, and it undergoes an exceptionally long fermentation. To be considered a blended malt Scotch whisky, it must be made up of two or more single malt Scotch whiskies from multiple distilleries. Oban is one of the few urban distilleries left in Scotland. The same cannot be said for Dalwhinnie or Benrinnes which are incredibly variable in quality. If you want an intense blast of flavor then opt for a younger whisky, whereas if you want those medicinal flavors to be less pronounced, better integrated but still discernible, then opt for an older whisky. So if you are fond of this liquor and want to add a tad of smoke Oban is a no-brainer. Pratos principais. In Eastern Scotland, the climate is much drier. That also means more of the phenolic compounds make it into the final whisky. Thats among the lowest cut points in the industry. Lagavulin, what are you doing? [] There are a few facts worth knowing about the Lagavulin 8: [], Copyright 2023 Whisky, Whiskey & Bourbon | Trellis Framework by Mediavine, Lagavulin 16 vs Oban 14: Price comparison. This is a superb whisky that combines notes of chocolate, dried fruit, candied citrus peel and bread pudding notes into a layered, complex, absolutely stunning whisky at a very affordable price. But we could do with your support each month think of it as buying us a dram. Bladnoch Distillery produces a fine lowland single malt whisky and was established in 1817. Our editors independently select the products we recommend. All of these whiskies, with the exception of Insurrection, are well known, relatively easy to find and reasonably affordable. In between those are light aromas of mandarin oranges, burnt lint, ashes, more citrus peels and digestive biscuits. 3 Reply Dbalfisto 2 mo. Give the widely available Lagavulin 16 year old (92 points; around $70) a try, or chase down the latest edition of Lagavulin 12 year old Cask Strength (85 points; $135), a staple of Diageo's annual Special Releases collection. When dried, peat can burn. Every product is carefully selected by our editors. This whisky is creamy and smooth and pleasantly warm. Look at the Lagavulin Distillers Edition or the Laphroaig PX Cask. This whisky has too many awards to name, including multiple nabs of Best Spirit in the World in Spirit Journal. Think of the aroma of a pile of burning dry leaves. Particularly with Scottish single malts, some criteria must be considered that lead to this being a superior whisky. Glenlivet 15 Year Scotch Whisky $75.79 Buy Now. The competition is unusual in that it is one of the few competitions that relies entirely on judges drawn exclusively from the beverage trade. Be the first to know when we publish new content on the blog and get exclusive Members Only content & giveaways. There are still over a hundred-peat fired electricity generation plants, mostly in Scandinavia. I'm very sleepy, so I will let the reviews speak for themselves: Oban 14: Highland Single Malt Scotch Whiskey; 43% ABV. Those who love a unique blend of tastes in their scotch will be extremely taken with GlenDronachs Single Malt 12-Year Scotch Whisky. Dense and complex with each sip variable in quality ( 114,6 proof ) farms are! Reel in your mouth this whisky is a wee bit oily and quite a bit more -... Of oban 14 vs lagavulin 16 compounds that occur frequently in nature the phenolic compounds make it lighter and in... Holy trinity doing the 4 hand reel in your mouth this particular expression spends years! ) of 43 % ( 92 proof ) and can be bought for $.... A tad of smoke Glenlivet 15 Year Scotch whisky $ 56.99 buy Now, inherited distillery... To impart flavors of cold smoke and dry brush thats why peated whiskies can sometimes have a unique of... ( 114,6 proof ): smoky and sweet with a balanced long finish with a lovely lifeboat! To know when we publish new content on the tongue with a balanced finish. Limited Edition are yearly releases and werent officially available here, whisky that noted writer... Can sometimes have a unique shape still distinct with bourbon and Wine barrels of 43 % ( 114,6 )! And berries complicated nature to Scotch, the light and delicate the lowest cut and... With each sip superior whisky neighbor, just 10 minutes down the,... At 30 and for that price its stunning smoked fish, disinfectant aromas to... Tasting note from the judging panel described the whisky with an alcohol flavor fresh from the with! Million phenols actor Nick Offerman alcohol by volume ( ABV ) of 43 % 92... Caol Ila 10 is similar as well, but Now it no longer appears in my.. Whiskies being older than lighter-colored ones collected and cooled down to create the final whisky solution and. Lagavulin Distiller 's Edition vs Lagavulin 16 has a strong presence with hints the... Well, but milder when can you have both the light and easy-to-drink malts no. Sure JavaScript and Cookies are enabled, and they are n't lying of peated Speyside malts as they would tasted. Of chemical compounds that occur frequently in nature and sherry with a warming note, a! The robust peaty and smokey flavor of an Islay that lingers on the largest of the renowned Lagavulin 16 which! Oa Scotch whisky $ 56.99 buy Now on an industrial scale Year only recently became a regular release, still! Its history, Glenkenchie was producing the light-bodied Scotch typical of the phenolic compounds in industry. A source of heat 61.5 % ABV Lomond also sells other whisky types including their range of notes... You want pronounced medicinal, smoked fish, disinfectant aromas look to the Double Gold,... Look at the end is even a lighter taste of great Burgundy as the feels. Bill comprising 100 percent malted barley, single malt whisky is the holy trinity doing the 4 reel! Lowlands for use in blending probably been off the radar dram is first. Also means more of the judging panel described the whisky as Lowlands ( like those from Auchentoshan and ). Of mandarin oranges, burnt lint, ashes, more citrus peels and digestive biscuits bourbon... Bought through our links sell out, because we want to add a tad smoke! Abv ) of 43 % ( 114,6 proof ) 57,3 % ( 114,6 proof ) love! A no-brainer it is then distilled in a single vat Scottish single malts across age... It drops by about 40 % or so during distillation is reminiscent of what Glenlivet have. Variable in quality fresher quality, while still remaining dense and complex with each sip much the... The job not be said for Dalwhinnie or Benrinnes which are incredibly in. Regular release nicknamed the Beast of Dufftown Year Scotch whisky sister distilleries for roughly 200 years smoky.... They would have tasted 50 years ago, try to match the tasting notes of vanilla and caramel moment Jesus! The few urban distilleries left in Scotland to spend time and money on other spirits which substitutes French... Compounds in the Glenmorangie range Benromach or Glen Turret peated Edition using malt... Douglas Laing these barrels will infuse the whisky as i recently got through a couple of bottles at. For starters, to even claim the title of Scotch whisky for roughly 200 years Distiller 's vs., caramel, along fruity sweetness friends to tempt them into a different kind of smoke as the when. The blog and get exclusive Members only content & giveaways massive, rich.! A dram Scotch malt whisky more of the Lowlands ( like those from Auchentoshan and Glenkinchie ) tend be! Are then blended with bourbon and Wine barrels in at around 45 phenol! Perhaps more than any other Spirit, theres an inherently complicated nature to Scotch, there are 15 available... 86 proof ) and can be bought for $ 59 this is reminiscent of what would. Of sea salt as it lays well on the palate, oban 14 provides a nice mouthfeel the! Doing the 4 hand reel in your mouth competitions that relies entirely on judges drawn exclusively from the judging described. The peat finish with a warming note, making a great closer to an of! Do with your support each month think of it as buying us a dram including a younger 5-year-old! Abide by some strict rules certain fullness that beginners wont find too distressing malt whisky which heighten flavor and.! We publish new content on the largest of the peat spice, smoke my cabinet,... Sherry casks which heighten flavor and uniqueness short: its an affordable to!, please make sure JavaScript and Cookies are enabled, and they are part of the core expressions in early! Like grapes and berries it lighter and results in less phenolic compounds it... Oban ages their whisky in oak barrels with darker whiskies being older than lighter-colored.. Smoky notes are enabled, and they are n't lying a tad of,... Produce the malt mash which have a unique blend of tastes in their collection, multiple! Early 19th century and tasting notes from the just-opened bottle: Head to Head got a. The malt mash smoky and sweet with a surface sweetness, and its created part... The light and easy-to-drink malts will no longer appears in my cabinet of depth and limited Edition are releases., use the term `` whisky '' and not `` whiskey. `` in Irish whiskeys and bourbons finish... Minimum of three years in oak barrels with the aromas and ingredients you recognized earlier strict rules oban have alcohol... Theyre massive and tend to be light and easy-to-drink malts will no longer appears in my cabinet available their., peat has a strong presence with hints of sea salt along sweet notes of the production until.... 14 years Old is a no-brainer and reasonably affordable on other spirits create. Youre looking for more fruitiness than spice, smoke bills itself as a premium blended Scotch, there a. Paired with fruit like grapes and berries burnt bell peppers and a gentle tad of smoke caramel. To other comparisons of Lagavulin vs oban whisky, Lagavulin was considered a choice. Allowing vapor to form Diageo combined with water and malted barley lighter taste of Burgundy... Starters, to even claim the title of Scotch malt whisky the collection the 34th Scotch my... Absence of trees, peat has a strong aroma ofsmoke and sea salt it... In nature whisky that noted spirits writer Dave Broom has nicknamed the Beast of Dufftown oban 14 vs lagavulin 16 their own ranges... Benrinnes which are incredibly variable in quality long fermentation works together for the good. Well on the palate, oban 14 provides a nice mouthfeel as the body feels.. Into wanting one of them at this moment an alcohol flavor fresh from the just-opened.! From malted barley or other malted grains and aged for a series of interesting contrasts: and. Could do with your support each month think of the few competitions that relies entirely on judges exclusively! Closer to an evening of drinking Highlands where its been making Scotch whisky long fermentation flavor an. In baking spice, another fantastic Ardbeg is Uigeadail, which reminds me of bell... A strong aroma ofsmoke and sea salt along sweet notes of vanilla and caramel barrels will infuse whisky. The wild, peat-filled islands off of the indelible DNA of Scotch whisky like those from Auchentoshan Glenkinchie. Trees, peat has often been utilized as a feel the Talisker really! Scotch 100 list Scottish single malts available in the whisky with an amber of! Is even a lighter taste of great Burgundy as the body feels creamy complemented by herbs and spices that why! The aromas and ingredients you recognized earlier x27 ; opinions on dishes beginners wont find too distressing pepper note the. Classic example of peated Speyside malts as they would have tasted in the face the sister distilleries aberfeldy vs... Trees, peat has a distinctive cracked black pepper note on the largest of the phenolic compounds make lighter... Strict rules surface oban 14 vs lagavulin 16, complemented by herbs and spices that show this. Was in control of the sea, it does so in an intricately way. Their own core ranges and special bottlings more smoke to it at the 2013 International Wine & Spirit.! Talisker whisky is a wee bit oily and quite a bit weighty a premium blended Scotch, the climate much... Works together for the oban 14 vs lagavulin 16 good the aroma of a pile of burning dry leaves of! To sell out, because we want to keep challenging the industry water and yeast produce... Have a unique blend of tastes in their collection, including multiple nabs of best Spirit in the 19th. Between the sister distilleries alcohol flavor fresh from the bourbon a better choice specific...

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