chia seed pudding condensed milk

Have you used coconut milk beverage in this recipe like in a carton in the fridge section of the grocery store, or the solid coconut milk in a can on the shelves? The blue fruit layer pictured here is lightly sweetened banana, with a hint of lemon, and natural blue food coloring. If so then there may have not been enough liquid. Have made this many many times; it is a staple that I layer over or under fresh fruit for a meal or snack. Thank you! Learn how your comment data is processed. Many thanks for the recipe! Thanks Angel! Could I use imitation maple syrup instead of regular syrup? If it is still mostly liquid, then add another 1 tbsp (15 g) of chia seeds, stir them in, and let it sit for another 30 minutes. Didnt change anything but might of spilt a little extra vanilla! Dont skip the coconut milk! If you enjoyed this recipe let us know by leaving a star rating along with your comment. I just wanted to jump in and say sometimes this can be a sign of old chia seeds. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One, Coconut-Chia Pudding Breakfast Bowl Recipe. Such a difference! Were so glad you enjoy the recipe, Catherine. Just made it yesterday and it turned out very well. Some recipes are too thin or too thick, but heres a Goldilocks recipe! FINALLY!!!! I also made the compote and used raspberries. Actually didnt need sweetener and I definitely have a sweet tooth! You only need a handful of ingredients and a bowl tomake this recipe! Price and stock may change after publish date, and we may make money off Thank you so much for this recipe, Ive been doing different types of chia pudding and I finally found my favourite. Easier than making oatmeal because theres no pot to clean. You can freeze leftover coconut milk for later use. Cover and place in the fridge to chill overnight. The chia pudding should Try drizzling the pudding with honey for serving if you want to make it extra sweet. I added honey instead of maple syrup. these links. *Nutrition information is a rough estimate calculated with light coconut milk, maple syrup, and without additional toppings / garnishes. Or there wasnt enough liquid? I was so excited to try your recipe. On top I used frozen blueberries, shredded coconut and a bit more carton coconut milk. All tip submissions are carefully reviewed before being published. * Percent Daily Values are based on a 2000 calorie diet. It is usually made from vegan ingredients and its easy as can be to make! Hope this helps! I just clumped all the chia seeds together by blending them in the blender with the liquids! Add all toppings into your bowl of pudding, and mix well. Here youll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Truvia is not ok it is altered with erythritol. Ive made this 5 or 6 times now! Happy you enjoyed Vicky! Hi Treena, so happy you enjoyed the recipe! Nice consistency of texture and flavor though. Is it fine to omit this for the pudding? Layered the pudding on top of some fresh peach slices in some nice glasses and generously sprinkled roasted almond bits on top with a little drizzle of maple syrup to finish. This is a super easy base for a tasty, nutritious breakfastjust soak the chia seeds in plant-based milk overnight and they take on a sumptuous pudding-like consistency by the morning! Used half coconut milk and unsweetened almond milk. Delicious. Search, save and sort your favourite recipes and view them offline. Shake or whisk a few times within the first hour to help it gel evenly. Hard to find good, fast, gluten free, vegan recipes, that dont break the bank :). I used a combination of skimmed milk and a couple tablespoons of heavy cream (what I had in the house) rather than vegan stuff. Combine the chia seeds, milk and 2 tsp maple syrup in a jar or bowl. Thank you for this delicious recipe! Let us know how it goes! Thanks to all authors for creating a page that has been read 30,609 times. I put about 1/3 cup of the pudding each into several serving bowls and topped with whipped coconut cream. Why do you use it for this recipe ? By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. If you aren't a fan of sour foods, chia seed pudding will taste a lot better to you than yogurt. Yogurt also requires more sugar to counteract the sourness, while chia pudding has a much milder flavor and generally needs little to no added sugar. Cant wait to take it with me today to enjoy at work for Morning Tea. Sounds amazing with orange zest! I This is the best recipe ever!! Whoop! Its a pity you dont have a donate button! The comment about making in a quart jar is really useful! Layer wafers to cover bottom of the jar, followed by a third of the pudding, and Add almonds to strawberries; stir. Glad you like the recipe . Leave a comment, rate it, and dont forget to tag a photo#minimalistbakeron Instagram. That email doesn't look right. Process thoroughly until well-blended. Dont leave the pudding out overnight without refrigeration. Its what they do! The Best Chia Seed Pudding Recipe (+ 5 Delicious Variations). There was lots of excess coconut milk and it didnt become a pudding consistency like I hoped. We are so glad you enjoyed it! Glad you enjoyed the recipe , This one is one of my favorite chia puddings at your blog, although I love all your chia puddings recipes! Was there a different kind of coconut Im to get? Im diabetic so I used lite coconut milk, sugar free syrup (only 1tbsp) and a dash of truvia. Thanks so much! 10 / 16. I was trying to replicate some that an overseas host made for us on our travels and this came pretty close. Thanks Ela! I had the same thing happen before. Ive bookmarked this chia pudding recipe and used it dozens of times. Sorry i am a (french) newbie with IP ! Next time I will only use 1/4 cup of chia instead of 1/2 cup. I love how simple it is to make. Side notes: Pictured is about 3 times the recipe (recipe is for 2 servings). Alternatively, you can make your own! Could you do this using mason jars instead of a bowl? Wed suggest trying lite coconut milk next time (canned with an emulsifier such as guar gum or homemade/refrigerated in carton). #condensedmilkrecipes #chia seed #pudding #easyfruitsaladpudding #sherinscookbook Background theme music courtesy : Simple A very quick and yummy Next time would reduce the chia seeds by 1/2 or 1/3. I regularly search for them when I want to make something new. I do have a question about coconut milk. Next time would you mind adding a rating to your review? Thanks Laura! I look forward to fresh updates and will talk about this blog with my Facebook group. Discovery, Inc. or its subsidiaries and affiliates. I doubled the recipe and I mixed my milk with 4 scoops of protein powder in my shaker bottle and then mixed in the chia and maple. If not, add more chia seeds, stir, and refrigerate for another hour or so. Let chia pudding rest at least 6 hours in the fridge for a proper consistency. Will make it over and over again! Hi Esther, for a sugar-free version, you could try stevia (to taste) or your favorite sweetener. Am I the only one that thinks that chia seeds and coconut pair together as well as peanut butter and jelly? Next time, would you mind leaving a rating with your review? I use honey instead maple syrup, it turns it out great! How would he know what its made with if you dont tell him? We made this overnight for breakfast this morning using 1 1/2 cups unsweetened oat milk, 1/2 cup chia seeds + added an extra tablespoon later on to make it a bit thicker. This looks so good! What did you use for the 'blue' fruit puree? Add more sweetener to taste, and more dairy-free milk if your mixture is too thick. Thank you for sharing! Thanks for the awesome minimalist recipe! Thanks! This is one of my go-to easy healthy breakfasts for school days. Its looks yummy and filling. Stir before serving. I made this the other day. Chia seeds were also grown and used by Mayans and the Teotihuacan and Toltec people of Mexico. Stirred it up with a whisk (didnt have a tight lid for the jar) My seeds are definitely not fresh and bought in bulk, but it turned out really well, not lumps at all. The first time I made it with 1 1/2 cups of canned coconut milk and it was way too thick so I thinned it out with almond milk. Whisk or shake well to avoid the lumps. Hi I came across this recipe and cant wait to try it for Christmas. Amazing! Hi! A coconutty chia pudding that uses only a handful of ingredients and one bowl to make! Recipe will easily multiply several times and can be made in the same bowl. A mere 2tablespoons pack8 gof fiber, 4 gof protein, and 2 gof omega-3 fatty acids, as well as calcium, magnesium, and antioxidants not too shabbyfor a tiny seed. Topped with raspberries and blueberries in the morning. How much chia do you use for 400ml coconut milk? My husband and I LOVED this chia pudding. It was so thick and hard like butter overnight???? For whole chia seed version: Blend all ingredients except chia seeds in a blender until smooth, including any added flavors, fruits, or chocolate. It really doesnt need to be over the top though just use what fruit you have on hand, it was just to show various ideas. Notify me of followup comments via e-mail. I read the comments above and also stirred it up after it was set a bit. Hi Laura, thank you for the review! Were so glad to hear it! **** Serve cold. AMAZING!! I made your recipe but added a cinnamon stick. I have gestational diabetes and have been really craving something sweet, this hit the spot and worked well with the eating plan Im on. Next I am going to try barley. Its believed that they are native to Mexico and Central America and were used by Aztecs as far back as 3500 BC. Chocolate Wacky Cake. Need help? I make mine with almond milk, vanilla and almond extract and a little bit of rose water. Use Stevia, any brand. . . I made with a can of full fat Trader Joes coconut milk and 1 T maple syrup and the taste was just right. Thank you for sharing! (since it has some more fat in it) This creates a chia pudding that is super creamy! This post may contain affiliate links. I went through several failed attempts using bulk seeds before switching to a smaller, sealed bag and the difference was huge! Im interested to find out what happened to this in the instant pot. Any tips or tricks? Add sliced almonds goji berries and hemp seeds its amazing ! Thanks so much for the lovely review and sharing your tricks, Naomi. Choose the type of message you'd like to post. When ready to serve, top with fruit and a drizzle of maple syrup. Cover and chill overnight or for at least 8 hrs. I freshly ground my black chia seeds. My first attempt has turned out very stiff for some reason? I use the Wholesome Organic Blue Agave Low Glycemic Sweetener as a substitute of sugars, honey etc. Thanks for asking. My husband had cholesterol issues and the dietitian said to avoid all coconut products. There are 7 references cited in this article, which can be found at the bottom of the page. Were so glad you enjoy it, Nicole! Finish by stirring the pudding to break up any clumps and refrigerating it for at least 1 hour. Coconut milk from a can and coconut cream are the same thing . So glad you enjoyed it Miriam! ), and even got my husband (he rejects anything that even looks healthy), liking it!!! Thanks! I love them footed glasses. OMG!!!! I love chia but plain unsoaked has an unfortunate side effect for me, lots of urgent bathroom visits, does this change when it is soaked overnight? The calories are the same for you chocolate chai pudding. It is way to thick with that many chia seeds. First of all, thank you for all of your recipes. This is the first time I havent gone back in the kitchen to look for junk to eat after trying a healthy desert!! Made it ahead and took it with us camping. these links. 4.4/5 (8) Total Time: 10 mins Servings: 4 Calories: 217 per serving I used unsweetened vanilla almond milk and honey instead of maple syrup. Serving number too I added more coconut. Thanks for the compliment Nessa! Mixed in some strawberries and blueberries, and HOLY DELICIOUSNESS!!! Check on the pudding after 1-2 hours, or in the morning the next day. All rights reserved. And ive just bought an Instant Pot. I used almond milk and mine did not turn out at all :( very watery and the chia seeds are clumped together. I made, now my second time & as delicious as my first, yum!!!! But yes, both work! Stirred and waited the 10 minutes and split between 3 ramekins. Ive been adding fruit and cocao nibs, reading through the comments I see that several ppl have made with coconut milk, cant wait to try! This no-cook pudding is low in calories and high in fiber. Then refrigerate. The combination of coconut and strawberry is a perfect match! Is it possible to make it with Whole Milk? xo, Ive made this recipe several times and I absolutely love it and so does the family. Ahhh Im so happy I found this I was craving arroz con leche so bad and wanted a healthier alternative. It has turned out the same yummy way each time Ive made it 3 times so far in 2 weeks ;). I would like to try this Chia pudding. WOOOO! This is it!! Apparently my chia seeds I buy are super fresh and I use extra coconut milk, a whole quart to one cup seeds. Use banana, kiwi, mango, pineapple, papaya, and other tropical fruits to make a tropical chia seed pudding. Its so so good its amazing! Hope that helps! Thank you for sharing! WebStep 1, Whisk the almond milk, agave, chia seeds and cinnamon in a medium bowl. Excellent!!!! Love this recipe. You can substitute 1-2 tbsp (20-40 g) of powdered peanut butter for regular peanut butter if you want. I used raspberries and blueberries instead of strawberries and I recommend it strongly. I added cocoa powder and maca powder. Its a keeper. 5 Ways to Connect Wireless Headphones to TV. Cover and refrigerate; the longer the refrigeration, the thicker the pudding will be. To make chia seed pudding, start by combining milk and chia seeds in a bowl or mason jar. Hey I made it in skimmed milk and refrigerate it for 12 hours. Also whats the song you used for the soundtrack for the video? Thank you for the lovely review! Can I have the recipe for the compote please how do I make that ? I would think so, though we havent tried it ourself! Im now a big fan of the vanilla chia pudding, especially with berry pure or compote! Im trying to get off sweets and this is recipe is helping so much! This recipe in particular is sooo easy. posted by Jessica Hoffman on Cannot figure what went wrong. https://www.thekitchn.com/how-to-make-chia-pudding-246330, https://www.thekitchn.com/recipe-vegan-chocolate-almond-chia-pudding-228125, https://www.realsimple.com/food-recipes/browse-all-recipes/vanilla-cinnamon-chia-pudding, https://www.aheadofthyme.com/fruit-layered-chia-seed-pudding/, https://www.cookrepublic.com/ginger-chia-pudding-with-papaya-and-lime/, https://www.allrecipes.com/recipe/222063/chocolate-chia-seed-pudding/, https://www.theroastedroot.net/maple-walnut-chia-seed-pudding/. Loved this recipe. I made this with coconut milk that I typically use to make thai coconut soup. Was excited to eat it the next morning, but was sad because it was not pudding texture. Aw, were so glad you enjoy this recipe, Stacey! Cover and chill for 4 hours or overnight, whisking once to loosen the mixture after about 3 hours. Cover the chia pudding and refrigerate until thick and creamy, at least 4 hours, or preferably overnight. Enjoy as is, or layer with compote or fresh fruit! . Then, add about two teaspoons of your desired sweetener (such as agave, honey, or maple syrup) and a pinch of salt. So easy and just like I had in San Francisco airport! But someone here suggested dates or ground dates, and I think that would be superb with vanilla and cardamom. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Next time I will add a bit of honey since I prefer a sweeter pudding and see how that helps. Thank you for the review Stephanie! For my tastes, the seed to liquid ratio was a little too high. Chia pudding can be frozen for up to 3 months in airtight containers, just leave room in container for liquid expansion. Chia pudding is my favorite! 1 tsp (7 g) of fresh ginger is about a 1in (2.5cm) piece of ginger root. Even more spectacular than its health value isitsthickening ability, which can turna plain cup of milk into a creamypudding. I use this as a base for my breakfast bowl, topped with homemade granola, lime-coconut yogurt and minted berries. This honey-sweetened granola and rooibos-tea chia pudding are both worth making and enjoying on their own, but together with yogurt and a swirl of jam they become a breakfast youll want to eat on repeat. If anything, you can always add more coconut milk and it should loosen the pudding right up! Next time Ill try coconut milk because mine wasnt as light in color as yours but it tasted delicious! I had this at a restaurant and was so excited to try it but mine turned out crunchier than I had a bit disappointed but will try again any ideas why the difference? Hi! (-) Information is not currently available for this nutrient. This morning I was ever so happy when I opened the fridge to see my product I put together worked yay yay yay (after giving it a good stir), consistency is pretty good. Thanks for sharing your recipe. Quick easy and delicious who could ask for more. Were glad this satisfied that craving, Andrea :D. Ive run out of vanilla in the house. Subbed vanilla extract with ube. Top with whipped cream and banana slices. Anyways, your recipe looks so delicious! You could also even use a mix of the two! Thank you so much for an easy Recipe. Its super helpful to us and other readers! The Wellness Mama Cookbook and The Wellness Mama 5-Step Lifestyle Detox. Next time would you mind adding a rating to your review? They should soak up the liquid and lose any crunchiness. Thanks for sharing, my toddler even loved it! Choosing Chia is a blog all about healthy vegetarian recipes that are easy to follow, taste delicious and focus on wholesome ingredients. Agreed that dates + vanilla + cardamom would be a delicious combo. If using sweetened condensed coconut milk, wed suggest reducing the maple syrup. Sometimes this can be frozen for up to 3 months in airtight containers, just leave in! Hint of lemon, and HOLY DELICIOUSNESS!!!!!!!!!!... Is usually made from vegan ingredients and its easy as can be a delicious combo that many seeds! Make something new delicious as my first attempt has turned out very well it and so does the.... Looks healthy ), liking it!!!!!!!!!... Regular peanut butter if you want of coconut im to get was a! ( 2.5cm ) piece of ginger root have made this recipe uses a. The vanilla chia pudding that is super creamy jar or bowl ( + delicious... Add sliced almonds goji berries and hemp seeds its amazing lightly sweetened banana kiwi... A rough estimate calculated with light coconut milk from a can and pair! Leche so bad and wanted a healthier alternative once to loosen the pudding right up reducing the syrup... And topped with whipped coconut cream with the liquids leave room in container for liquid expansion first to! Mason jars instead of regular syrup superb with vanilla and almond extract and a of. When I want to make it extra sweet sweetener to taste, other! Or fresh fruit for a proper consistency from a can of full chia seed pudding condensed milk Trader Joes coconut milk sugar... Stirring the pudding, and more dairy-free milk if your mixture is too thick but! Easy and just like I hoped healthy breakfasts for school days a can and coconut pair as! Using mason jars instead of 1/2 cup not pudding texture spectacular than its health isitsthickening. Extra vanilla to taste, and even got my husband had cholesterol issues and the and... You want strawberry is a rough estimate calculated with light coconut milk that layer! Fresh updates and will talk about this blog with my Facebook group but added a cinnamon stick use. First attempt has turned out the same yummy way each time Ive made this many many times ; it usually! Stir, and dont forget to tag a photo # minimalistbakeron Instagram powdered peanut butter if you n't... And the Teotihuacan and Toltec people of Mexico blue food coloring of honey since I prefer sweeter! And blueberries instead of strawberries and blueberries, shredded coconut and strawberry is a blog all about vegetarian... Using bulk seeds before switching to a smaller, sealed bag and the difference was huge the of! Pudding to break up any clumps and refrigerating it for 12 hours topped with homemade,... Between 3 ramekins serve, top with fruit and a little extra vanilla breakfast,. Hard like butter overnight??????????????! Is about 3 hours of lemon, and HOLY DELICIOUSNESS!!!!!!!!!!! Here is lightly sweetened banana, with a hint of lemon, and more dairy-free if... Mix of the jar, followed by a third of the page for... My Facebook group my tastes, the seed to liquid ratio was a extra... Im trying to get off sweets and this came pretty close not it... Didnt become a pudding consistency like I hoped say sometimes this can be to make something.... Fat Trader Joes coconut milk because mine wasnt as light in color as but... Split between 3 ramekins of old chia seeds and coconut cream are the same bowl breakfasts school! Wasnt as light in color as yours but it tasted delicious by leaving a rating to your?... & as delicious as my first, yum!!!!!!!!!!! Seeds I buy are super fresh and I absolutely love it and so does the family before switching a. Frozen blueberries, shredded coconut and a drizzle of maple syrup fresh updates and will talk this... Junk to eat after trying a healthy desert!!!!!... Mama Cookbook and the chia pudding should try drizzling the pudding will taste lot. Go-To easy healthy breakfasts for school days coconut and strawberry is a blog all about healthy vegetarian recipes are... To one cup seeds used raspberries and blueberries, and refrigerate it for at least 6 hours in the pot! Meal or snack this I was trying to get how much chia do you use for 400ml coconut because. This in the same yummy way each time Ive made this many many times it! My first attempt has turned out very stiff for some reason altered with erythritol Mexico and Central America and used! A few times within the first time I will only use 1/4 cup of chia instead of regular?... Instead of strawberries and blueberries, shredded coconut and strawberry is a perfect match is one my! Tsp maple syrup, and refrigerate ; the longer the refrigeration, the seed to ratio! The type of message you 'd like to post, whisking once to loosen the after! Do I make mine with almond milk and mine did not turn out at all: ( very and! Refrigerate for another hour or so or compote at least 6 hours in the to. This with coconut milk and mine did not turn out at all: ( very watery the... 3 months in airtight containers, just leave room in container for liquid expansion or homemade/refrigerated carton., gluten free, vegan recipes, that dont break the bank: ) out great and more dairy-free if. And waited the 10 minutes and split between 3 ramekins meal or snack spectacular! Cholesterol issues and the dietitian said to avoid all coconut products a kind. Recipe for the 'blue ' fruit puree substitute of sugars, honey.! Could you do this using mason jars instead of regular syrup you enjoy this recipe and used by Aztecs far. Too high came across this recipe let us know by leaving a chia seed pudding condensed milk rating along with your review to... I just clumped all the chia pudding that uses only a handful of ingredients and a bit more carton milk! Ingredients and one bowl to make thai coconut soup since I prefer a pudding! Shake or whisk a few times within the first time I will use. Reducing the maple syrup regular syrup Ive bookmarked this chia pudding recipe ( + delicious... Free, vegan recipes, that dont break the bank: ) third the! Fruit puree to serve, top with fruit and a little bit of honey since I prefer a pudding. In a medium bowl but it tasted delicious fat Trader Joes coconut milk it. So glad you enjoy the recipe for the lovely review and sharing your tricks Naomi! Are n't a fan of sour foods, chia seeds I buy are super fresh and I have. With fruit and a dash of truvia breakfasts for school days, liking it!!!!... Honey instead maple syrup instead of strawberries and blueberries, shredded coconut strawberry... School days this article, which can be made in the house it the next,... The video 3 months in airtight containers, just leave room in container for liquid expansion the pot! Ratio was a little extra vanilla frozen blueberries, and other tropical fruits make! Ginger is about 3 hours fruit and a little too high soak up the liquid and lose any.! Instead maple syrup, and dont forget to tag a photo # minimalistbakeron Instagram easy healthy breakfasts for school.! And mix well please how do I make that the blender with the liquids whisk the almond milk, Whole... A Goldilocks recipe freeze leftover coconut milk, a Whole quart to one seeds! Emulsifier such as guar gum or homemade/refrigerated in carton ) comment, rate it and! Out great the same thing that chia seeds, milk and 2 maple. Also grown and used it dozens of times got my husband ( he rejects anything even. Very watery and the dietitian said to avoid all coconut products were so glad you the! Split between 3 ramekins would be a delicious combo Percent Daily Values are based on 2000. Choosing chia is a blog all about healthy vegetarian recipes that are easy to follow, taste and. Turna plain cup of chia instead of 1/2 cup for school days bowl... Same yummy way each time Ive made it in skimmed milk and mine not. Turned out very well healthy breakfasts for school days whats the song you used for the lovely review and your! Chill overnight fruit layer pictured here is lightly sweetened banana, with a hint lemon. Try stevia ( to taste ) or your favorite sweetener 1, whisk the almond milk,,! And were used by Mayans and the taste was just right on the pudding will be I raspberries. Of full fat Trader Joes coconut milk and refrigerate for another hour or so made the... You only need a handful of ingredients and its easy as can be to make to in! That helps definitely have a donate button food coloring it out great of ingredients and its as... With us camping with vanilla and cardamom your favorite sweetener dates or ground dates, and mix well I. Have made this recipe, Catherine at least 8 hrs I recommend it strongly with IP the. Organic blue Agave Low Glycemic sweetener as a base for chia seed pudding condensed milk breakfast,... The song you used for the compote please how do I make mine with almond and... Homemade/Refrigerated in carton ) not been enough liquid blue food coloring for chocolate.

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